Food security has four foundational pillars—food availability, accessibility, utilisation and stability [9,11]. The recent addition of agency and sustainability to food security pillars highlights the importance of peoples’ rights to determine what they eat and the sustainability of the food system t...
The availability of reliable analytical methods and devices to be applied in food quality and safety studies and monitoring can further support national and regional development, trade and public health decisions, as well as contribute to nutrition education. Furthermore, it can support the practical ...
Food has an essential role in human nutrition and health. It represents the primary source of energy and essential nutrients, such as vitamins, minerals and bioactive phytochemicals [155]. Currently, there is a growing demand for food safety and healthy products, leading to an investment in resea...