Therefore, food safety is critical to food security by reducing the risk of foodborne diseases and enhancing food utilisation. However, improved food safety has the potential to increase the cost of food, thus affecting food availability and accessibility, leading to a low household dietary diversity...
Department of Food Safety, Nutrition and Veterinary Public Health, Istituto Superiore di Sanità (ISS), Viale Regina Elena 299, 00161 Rome, Italy 2 ENEA—Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Department for Sustainability, Biotechnology and Agroindustry...
Food has an essential role in human nutrition and health. It represents the primary source of energy and essential nutrients, such as vitamins, minerals and bioactive phytochemicals [155]. Currently, there is a growing demand for food safety and healthy products, leading to an investment in resea...