Betsy Craig and her husband, Rocky, started AllerTrain, an ANSI accredited food allergy and gluten-free training course offered by MenuTrinfo (which, according to their website is “dedicated to bettering the food-service industry by providing two major services: Certified Nutritionals and food al...
This helps identify the food allergy. Avoid high-risk food situations (like buffets) where accidental food ingestion can occur. Ask your doctor for a written emergency management plan. Share this plan with your child’s teachers. Inform others that your child is carrying an EpiPen. Always wear...
Introducing foods early can actually prevent food allergy in infants and children. Two studies found that there was a higher rate of wheat allergy in 5-year-olds who had not been fed wheat until after they were 6 months old. Another found that delaying wheat in the diet until the age of ...
It was Dr. Gupta’s research in 2019 that found that over 10% of adults in the USA are estimated to have a food allergy. It was also Dr. Gupta whose research estimated that 8% of children in the USA have a food allergy, and to make things even more personal for her, she is a ...
Beef tallow has been in the news recently, with some claiming that it is a healthier alternative to seed oils. Here's everything you need to know about tallow, from how to make it to its potential uses for skin care and cooking. ...
Management typically includes avoidance of the specific foods identified by clinical evaluation and allergy testing and development of an emergency treatment plan in the event of accidental exposure or ingestion. The plan should include what to do, whom to tell, and which medications to take. ...
Latitude Food Allergy Care is 100% focused on food allergy and offers comprehensive food allergy prevention, diagnosis, treatment, and care for children and adu…
An anaphylaxis emergency plan; An epinephrine autoinjector with 2 doses; Plan for monitoring epinephrine expiration dates; Plan for arranging further evaluation for food allergy; and Printed information about anaphylaxis and its treatment. Patients who have experienced food-induced anaphylaxis should be ...
A corrective action plan An internal auditing system Prerequisite programs A comprehensive plan for improving the food safety system Fulfill all the ISO 22000 requirements with the help of FoodDocs' smart Food Safety Management System. Our smart software covers all the steps in building your food sa...
Food allergy is defined as an adverse immunologic response to a food protein. Food-related reactions are associated with a broad range of signs and symptoms that may involve any body system, including the skin, gastrointestinal and respiratory tracts, an