This gluten-free carrot cake recipe features two layers of dense nutty cake slathered in cream cheese frosting.
This recipe checks off my preferences when it comes to baking: Low in sweetener Grain free, preferably made with coconut flour Only one bowl required and quick prep These coconut flour carrot cake cookies make a quick treat, and can be easily customized with your favorite additions. I’ve inc...
I created a 3-layer cake but you can use this recipe to make any size of cake you want. I have included the recipe for 2 layers, 3 layers, and even a sheet cake size in the “alternative recipes” section below. Coconut flour cake ingredients list Because there are only a handful of...
An easy spelt bread recipe, made with 100% whole grain spelt flour, for the perfect sandwich bread. You’re just over two hours away from homemade bread, and about 10 minutes of active kitchen time. 2 hours hrs 25 minutes mins Spelt Pretzels Spelt pretzels, made with 100% spelt flour...
When it came time to develop a gluten-free carrot cake recipe of my own, I wanted it to taste and feel exactly how I remembered those after-school treats of my childhood, but made with whole-food and gluten-free ingredients. After testing many versions, I finally hit upon this formula....
Then, I made a simple confectioner’s sugar glaze to drizzle over the top and now we have an average-tasting cinnamon bundt coffee cake for breakfast in the morning. Reply Sara May 16, 2020 at 10:39 AM Nice Karen, You completely changed a recipe. A BAKING recipe. Keyword “Baking....
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This recipe makes 12 muffins, but can easily be doubled to make 24 muffins if you’re banking on having extras for the freezer. My kids are already asking for another batch of these carrot cake muffins, and I’m totally happy to oblige! More muffin recipes Double Chocolate Banana Muffins...
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