Food Network Kitchen’s easy chicken fettuccine alfredo recipe proves that you can make restaurant-quality pasta at home—all in less than 30 minutes. Tips for Making Fettuccine Alfredo from Food Network Kitchen Our recipe developers brainstormed, created and cross-tested this fettuccine alfredo reci...
Recipe courtesy of Food Network Kitchen Shrimp Fettuccine Alfredo 177 Reviews Level: Easy Yield: 4 servings Nutrition Info Total: 25 min Active: 25 min This take on a classic Italian-American recipe is super easy to make. Slightly reducing the cream and adding a hefty dose of cheese ...
Save Recipe Ingredients Deselect All Nonstick cooking spray, for greasing the pan Kosher salt and freshly cracked black pepper 1 pound fettuccine 8 ounces cream cheese, at room temperature 3 tablespoons unsalted butter, at room temperature
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This classic and easy version of Alfredo relies on simmering and a generous dose of Parmesan instead of flour to thicken the sauce. Pinches of nutmeg add a warm, nutty flavor.
Geoffrey makes creamy, rich Fettuccine Alfredo for the gang. From: Winter Fix with The Kitchen Related Videos Shrimp Fettuccine Alfredo 00:54 Butternut Squash Alfredo 03:00 Geoffrey's Chicken Cacciatore 05:46 Geoffrey's Pasta Amatriciana 03:00 Geoffrey's Blueberry Pie 03:02 Geoffrey...