Mechanisms of omega-3 fatty acid-induced growth inhibition in MDA-MB-231 human breast cancer cells. Breast Cancer Res Treat. 2005;92(2):187–95. Article CAS PubMed Google Scholar Ghosh-Choudhury T, Mandal CC, Woodruff K, St Clair P, Fernandes G, Choudhury GG, et al. Fish oil ...
Fatty acid-induced angiogenesis in first trimester placental trophoblast cells: Possible roles of cellular fatty acid-binding proteins SanjayBasak, ...Asim K.Duttaroy, inLife Sciences, 2013 Essential fatty acids and their metabolites Essential fatty acids(EFAs) belong to the n−6 (omega-6) an...
Peroxisomal β-oxidation allows continued metabolism of longer chain fatty acids, while omega oxidation in the cytosol (which proceeds from the opposite end of the fatty acid) results in the production of the characteristic dicarboxylic acids often present in these disorders. In addition, deacylation...
comprising oxidation of the fatty acid, ω-hydroxy fatty acid, ω-oxo fatty acid or the monoester thereof to an oxidation product by contacting with an alkane hydroxylase and/or alcohol dehydrogenase, contacting the oxidation product with a phosphopantetheinylated fatty acid reductase or a α-dioxyg...
These findings provide important preclinical evidence and molecular insight for utilization of omega-3 PUFAs for the chemoprevention and treatment of human HCC. 展开 关键词: Keywords hepatocellular carcinoma omega-3 polyunsaturated fatty acid β-catenin cyclooxygenase-2 prostaglandin E2 15-PGDH DOI: 10.1...
Omega-3 Fatty Acid Supplementation Decreases Liver Fat Content in Polycystic Ovary Syndrome: A Randomized Controlled Trial Employing Proton Magnetic Resonance Spectroscopy 喜欢 0 阅读量: 24 作者:Cussons,Andrea,J.,Watts,Gerald,F.,Mori,Trevor,A.,Stuckey ...
comprising oxidation of the fatty acid, ω-hydroxy fatty acid, ω-oxo fatty acid or the monoester thereof to an oxidation product by contacting with an alkane hydroxylase and/or alcohol dehydrogenase, contacting the oxidation product with a phosphopantetheinylated fatty acid reductase or a α-dioxyg...
Meat quality has an important genetic component and can be modified by the fatty acid (FA) composition and the amount of fat contained in adipose tissue and muscle. The present study aimed to find genomic regions associated with the FA composition in backfat and muscle (longissimus dorsi) in ...
The objective of this study was to determine the effect of omega-3 fatty acids (eicosapentaenoic acid [EPA]; docosahexaenoic acid [DHA]) on prostaglandin production and prostanoid enzyme expression in cultured decidual cells exposed to interleukin- 1β (IL-1β), a cytokine that plays a major...
subcutaneous fat depots in male and female offspring rats in early postnatal life, whereas there was no effect on the expression of adipogenic or lipogenic genes [PPAR-γ, fatty acid synthase (FAS), SREBP-1c, glycerol 3-phosphate dehydrogenase, or leptin mRNA] in the adipose tissue of pups ...