First,shave off all the sesame seedsof the burger’s bun; we’ll use that for garnish later. Take apart the burger and scrape off all the mushrooms into a strainer or colander.Rinse them all under a sinkto wash out the mayonnaise. Peel away the Swiss cheese – we don’t need it –...
3/4 cup of mayonnaise 1/2 cup of finely shredded cheddar cheese 1/3 cup sliced green onions or lettuce 1/4 cup bacon bits Start off by cutting a thin slice off the top of each tomato and scoop out the seeds. Then in a small bowl, you can combine the remaining ingredients and then...
3/4 cup of mayonnaise 1/2 cup of finely shredded cheddar cheese 1/3 cup sliced green onions or lettuce 1/4 cup bacon bits Start off by cutting a thin slice off the top of each tomato and scoop out the seeds. Then in a small bowl, you can combine the remaining ingredients and then...