This study evaluates the environmental factor of dietary fat composition on the incidence of IBD via alterations in gut microbiota. Male C57bl/6j mice (6 w/o) were fed a high saturated fat (SF; 47% energy from carbohydrates, 16% energy from protein, 37% energy from fat), high ...
She opened the package so slowly and carefully. [translate] aDiets high in fat and saturated fat tend to increase blood levels of LDL cholesterol and increase risk for heart disease. 饮食高在油脂和饱和脂肪倾向于增加LDL胆固醇的血压和为心脏病增加风险。 [translate] ...
SF, saturated fat. Plasma concentrations of a panel of FAs were used as biomarkers of dietary fat intake. Compared with participants consuming the low-SF diets, participants consuming the high-SF diets had significantly greater increases from the baseline run-in diet in mean plasma concentrations ...
Numerous well-proven scientific research showed that diets high in fat and saturated fat can increase the risk of heart disease. In addition, some Low Carb diets such as the Atkins Diet lump all carbohydrate foods together and give it a bad name. For example, the Atkins diet limits carbohydra...
Learn about the types of low-carb high-fat diets and common side effects at U.S. News and World Report.
High-fat, copper-rich diets associated with increased rates of cognitive decline in older adults (press release) 10/10/2006 - Among older adults whose diets are high in saturated and trans fats, a high intake of copper may be associated with an accelerated rate of decline in thinking, learni...
Red meat should be consumed in moderation as it is high in saturated fat and associated with a greater risk for heart disease. It’s also best to meet your protein needs with whole foods instead of protein supplements. Diets for Reducing Disease Risk...
TLR-4 deficiency selectively protects against obesity-induced by diets high in saturated fat Obesity (Silver Spring), 16 (6) (2008), pp. 1248-1255 CrossrefView in ScopusGoogle Scholar [71] E. Rother, R. Kuschewski, M.A. Alcazar, A. Oberthuer, I. Bae-Gartz, C. Vohlen, et al. ...
One of the researchers, PhD student Sunder Sekar, said that fatty acids have the potential to result in tissue inflammation in the entire "joint environment." "We tested a variety of saturated fats and found that long term use of animal fat, butter, and palm oil could weaken the cartilage...
such as sweetened desserts,fried food,processed meat,refined grains and high fat dairy products After accounting for factors such as gender,age,education,physical activity,smoking habits and chronic(慢性的) diseases,they found a significant difference in the future depression risk with the different ...