Only one interviewee chose to cook and eat alone because he could not accommodate himself to the children’s appetite. The obstacle is that our family eats together, which means I eat with my daughter, son-in-law, and grandchildren. So I seldom consider planning my own diet well. (P3) M...
Time-related barriers were also related to motivational barriers (e.g., being too lazy to cook after a busy day at university). In addition, knowledge/information-related barriers, social-support-related barriers, and transition-related barriers emerged from our interviews. The variety of barriers...
Do dietary aides have to cook? The aide may be required to cookbut will likely be supervised by the kitchen staff or the registered dietitian. What should a dietary assistant put on resume? Dietary Aide Resume Skills Nutrition. Food service. ...
2. More Money Buys More Time to Cook and/or More Shortcuts Most of the moms (and a rare dad or two) in my circles have time to shop and cook because they are not working full-time. Thus, higher family income can mean more home-cooked meals. Cooking at home gives families more con...
Cook I. Physical activity in rural South Africa-are current surveillance instruments yielding valid results? South Afr Med J. 2007;97(11):1072–3. Google Scholar Roos R, Myezwa H, van Aswegen H, Musenge E. Physical activity and risk factors screening for Ischaemic Heart Disease in South...
Cook NR, Cohen J, Hebert P, Taylor JO, Hennekens CH. Implications of small reductions in diastolic blood pressure for primary prevention. Arch Intern Med.1995;155:701-709.Google Scholar 44. Alderman MH, Cohen H, Madhaven S. Dietary sodium intake and mortality: the National Health and Nut...
More Europeans reported that they would appreciate a better trained cook. However, statements common to both groups focused on a greater variety of food, the preparation of more vegetables and salads, less fatty food and the availability of free mineral water. Fig. 2 Attitudes towards food offer...
Cook-Newell Meta-analysis of the effects of soy protein intake on serum lipids N. Engl. J. Med., 333 (5) (1995), pp. 276-282, 10.1056/NEJM199508033330502 View in ScopusGoogle Scholar [53] B. Lamarche, S. Desroches, D.J. Jenkins, C.W. Kendall, A. Marchie, D. Faulkner, et ...
Cancer Causes Control 2(6): 427–442 Subar AF, Krebs-Smith SM, Cook A, Kahle LL (1998) Dietary sources of nutrients among US adults, 1989 to 1991. J Am Diet Ass 98(5): 537–547 Subar AF, Thompson FE, Kipnis V, Midthune D, Hurwitz P, McNutt S, McIntosh A, Rosenfeld S (...
Cook Guide to measuring household food security, revised 2000. US Department of Agriculture, Food and Nutrition Service Internet [cited September 8, 2021]. Available from: https://www.fns.usda.gov/guide-measuring-household-food-security-revised-2000 (2000) Google Scholar [27] CDC National Center...