Read the full-text online article and more details about "US `Covered Up Warnings from Its Scientists on Dangers of GM Foods'" by Jack O'Sullivan - The Independent (London, England), February 29, 2000US `Covered Up Warnings from Its Scientists on Dangers of GM Foods'...
One of the most significant dangers of GM foods is the potential for allergic reactions. The introduction of foreign genes into a food product can trigger allergic reactions in some people who are sensitive to those genes. For example, the introduction of a gene from a peanut into a soybean ...
For a Constructive Debate on the Benefits and Dangers of GM FoodsNo abstract is available for this article.doi:10.1111/0893-7850.00447Gro Harlem BrundtlandJohn Wiley & Sons, Ltd.New Perspectives Quarterly
This blog post is part of the No-GMO Challenge blog carnival taking place each Monday. Please visit the No GMO Challenge blog for more stories about GMOs and other people who are doing the No GMO Challenge and their experiences of avoiding GM foods. (photo by samirluther) (As always, sta...
Dangers of Genetically Modified Foods | Health Effects of GM Food There are three main issues concerning the dangers of genetically modified foods. They are, Allergenicity, Gene Transfer and out crossing. Outcrossing refers to the phenomenon when GM food mixes with traditionally developed food. Gene...
We support prudent use of genetically modified foods.We believe that labels should be placed on all GM products.We also understand the risks involved,but believe the benefits far outweigh the costs. 解析看不懂?免费查看同类题视频解析查看解答 更多答案(1)...
We all need to understand the issues with GMO foods. I can’t stress enough how much this is harming our health. And this does not take years to show up in our bodies, reactions can happen in just a few days to weeks. How can we begin to try to eat healthy if the core food is...
The European Commission is pushing through a new draft Regulation that weakens the way genetically modified (GM) foods are assessed for safety. The Commission's move comes just as new research has revealed that a GM maize already approved in Europe for use in food and feed, can cause tumours...
So much misconception about GM foods: In a chat withVanguardin Abuja, Professor Lucy Ogbadu, former Director-General, National Biotechnology Development Agency, NABDA, said the agency was established to promote biotechnology because the Nigerian government has weighed the options available and believes...
Free Essay: 1 Genetically modified foods are everywhere. They are in the form of breakfast cereals, Cheese, tinned vegetables, bread, savoury snacks, meat...