The word “dal” means lentil soup, and “tadka” is the act of frying aromatics in hot oil or ghee. Therefore dal tadka is a lentil soup that’s topped with fragrant ghee/oil. There is no one right way to make dal tadka. Different regions and different households spice their dal di...
Dal tadka 印度面包选择南罗柯里 Rajma Masala Dosa更多类似的库存图片 Dhal印地安人食物 热的煎蛋卷用草本、蕃茄在平底锅和菜 Haleem 鸡豆和扁豆汤 花椰菜汤用咖喱和奶油在碗 Hummus 与菜的咖喱 印地安素食咖喱 Related categories 工业 食物和饮料