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Topical Collection on Food Coproducts View all articles This journal has 13 open access articles Journal updates Supporting the Sustainable Developmental Goals We are proud to acknowledge that over 50% of the articles published in this journal in 2023 were related to one or more of the 17 ...
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Food product labelling can support consumer decision-making. Several food product labels (nutrition information panels (NIPs), ingredients lists, allergen declarations and country-of-origin) are mandated for physical product packaging in Australia, with
90% likelihood that by 2080-2100, growing season temperatures will exceed even the most extreme seasonal temperatures recorded in the last century for the majority of the world’s tropics and subtropics, exposing an area with a current population of more than three billion people to food ...
and cellulose are commonly used to produce food packaging materials because of their ready availability and low cost. However, plant polymer-based solid foams exhibit some drawbacks related to their high water absorbency and poor mechanical properties. Most research has concentrated on improving these ...
During the 13th Five-Year Plan period, China deployed the national key project of “Typical Fragile Ecological Restoration and Protection Research”, which has strongly driven enthusiasm and encouraged researchers to publish related research articles [25,26,27]. Internationally, the theme of the 8th ...
More articles LATEST ISSUE Volume 5,Issue 1 January 2025 Sign up for email alerts Best of Current Protocols Using OrthoMCL to Assign Proteins to OrthoMCL‐DB Groups or to Cluster Proteomes Into New Ortholog Groups Isolation and Characterization of Exosomes from Cell Culture Supernatants and Biologic...
The references used (maximum 50) to write a manuscript for this journal must be mainly based on articles published in the past five years, as COFS aims to review recent advances in a field. In addition to describing recent trends, authors are encouraged to give their subjective opinion of th...