Quick, easy crumb topping (streusel) that can go on top of pies, cakes, quickbreads, or muffins. Make a lot and keep it in the freezer until you need it!
I looked at all my posts again from my first blogging days and saw a very surprising fact for me. Among the 45 recipes that I posted until now, there is no recipe for muffins! “OMG, is that impossible” I thought to myself! Until a year ago, you could not imagine my kitchen with...
For any size muffins, it is important to fill each muffin cup till 2/3 full so the batter doesn't rise too high and spill over the top. A muffin needs room to rise. It may be tempting to fill each cup to the brim in order to get the perfect domed shape muffin top. However very...
For flavor, first and foremost. Streusel topping adds a lovely, buttery, sweet flavor to the top of muffins. Of equal importance is the texture that streusel topping adds to muffins or other baked goods, such as the strawberry rhubarb bars that you see below. Vegan streusel is a crispy,...
Banana Cream Cheese Muffins with Crumb Topping Ingredients: For the muffins 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 3 bananas, mashed 3/4 cup white sugar 1 egg 1/3 cup butter, melted ...
In the case of our banana nut muffins, you simply combine them in a bowl, crumble them on top of the nuts and muffin batter and let the oven do its magic. When the timer goes off, you have a perfectly moist banana nut muffin with a delicious balance of pureed banana and chunks of ...
Spoon the batter into the prepared pan, top with the crumb mixture, and bake for 15 - 20 minutes, or until a toothpick inserted into the centre comes out clean. Allow to cool for 5 - 10 minutes in the pan, then transfer them to a wire rack to cool completely. Notes Muffins stay ...
For the crumb topping, combine flour, sugars, pumpkin pie spice and salt. Stir to combine. Add melted butter and stir with a fork until large crumbs form. Divide crumb mixture between muffins pressing lightly on top of each as you go. Place in oven and immediately reduce temperature to 350...
Streusel topping: The crumbly streusel makes these lemon muffins totally irresistible! Lemon Glaze: As if these muffins weren’t tempting enough, the glossy, rich lemon glaze takes them over the top! Easy to prepare: Just two bowls and a handheld mixer is required! Perfect for every occasion:...
Crumbly on top!Packed with banana flavorWholesomeHeartyFilling& Utterly perfect with coffee It really doesn’t get any better than this. Make these muffins for breakfast, for snacking, a healthy dessert, treats for your birthday at the office (Do people still do that? Whatever. HELLO PROMOTION...