I think it was almost $80...but once shipping and handling were added on it was just under $100, which means it is a little under $2.00 per pound. I find it totally worth it, because of the improved quality of the icing. I use Sugarshack's recipe for the BC....
This chocolate Crisco frosting recipe holds up well in warmer weather! MY LATEST VIDEOS Why would you make chocolate icing with Crisco shortening? I answer this in detail in my Vanilla Crisco Frosting recipe, but the main reasons are: Shortening is a solid at room temperature, so frosting made...
Decorating By beetle1948 Updated 5 Aug 2007 , 7:01pm by JanH Follow Conversation beetle1948 Posted 5 Aug 2007 , 1:56am post #1 of 3 I just bought some high ratio shortening CK brand I have a recipe that calls for 1 cup shortening. I have been using crisco shortening.My question ...