Overall, the number of animals affected grows 1.7 times as fast as meat consumption due to a shift towards poultry. Poultry birds are affected by far the most, and their dominance in number only slightly reduces when considering the differentiated moral values of the animals, reflect...
Global per capita meat consumption 2022-2033 + Premium statistics Global per capita meat consumption 2021-2033, by country group + Premium statistics Brazil: meat consumption volume 2017-2024 + Premium statistics Changes to meat consumption among consumers in the last year Australia 2022 + Premiu...
But have these sentiments had any effect on the ground? What we do know is that global meat consumption has increased rapidly over the past 50 years. Meat production today is nearly five times higher than in the early 1960s - from 70 million tonnes to more than 330 million tonnes in 2017...
The legitimacy of the dominant intensive meat production system with respect to the issue of animal welfare is increasingly being questioned by stakeholder... JD Jonge,HCMV Trijp - 《Journal of Agricultural & Environmental Ethics》 被引量: 59发表: 2013年 Consumption, Vulnerability, and Shocks in...
The diet for the elderly is necessary for their well-being and health.Understanding the effects of meat consumption is especially important for older adult... S Abzhanova,L Baybolova,G Zhaksylykova,... - 《Human Nutrition & Metabolism》 被引量: 0发表: 2023年 Current trends in the developm...
They make meat in a lab using livestock cells. In March, a US company JUST said people in the US might be able to buy its lab-grown meat by the end of this year.【1】Eating less meat can help protect the environment because ___.A.there will be more animal-related wasteB.less liv...
Men eat more meat than women do says a new study, which notes the difference is greater in countries with more gender equality.
This statistic displays the leading destination countries of preparations of meat, fish, crustaceans or mollusks exported from Luxembourg in 2022, by export value (in thousand euros).
Red meat consumptionlife expectancylongitudinal ecological analysisBackground:High consumption of red meat which is carcinogenic to humans and drinking alcohol are major causes of premature death and shortened life expectdoi:10.2139/ssrn.3377523Ranabhat, Chhabi...
Food practices not only reflect the parameters of agricultural production and food consumption in Mediterranean countries; they are also very useful for analyzing the development of these countries and their economic policies. The food and agricultural sector in most Mediterranean countries shows a very ...