to broil (US) to grill (UK): This means to cook food by exposing it to direct heat from above, typically in an oven or on a grill. to roast: This refers to cooking food, especially meat, in an oven using dry heat. to fry: Thi...
roast in an oven having a heating zone, comprises carrying the dish through a cooking accessory (14) in front of the heating zone in to and fro manner, alternatively moving the dish in two directions, and varying a rotation speed (2.5-4.5 turns/minute) of the dish. If size of the ...
The first experiment determined the cooking loss at 60, 70 and 80 °C centre temperature of 10 raw meat qualities (defined according to ultimate pH, drip loss, breed and rearing conditions) when cooked as steaks on a pan or as a roast in oven at a oven temperature of 90 or 190 °C....
下面是关于cooking的一些用词，包括了 roast, toast, grill, bake。这些解释摘自于 Longman 字典，没有翻译，我觉得看英文解释更容易理解。WAYS OF COOKING SOMETHING bake to cook things such as bread or cakes in an oven Tom baked a cake for my birthday.roast to cook meat or vegetables i...
Designed to fit into pre-existing spaces for seamless installation, Thermador Combination Steam Ovens feature multiple racks for expanded capacity, True Convection baffle system to eliminate flavor transfer, complete with 17 different cooking modes-including roast, convection broil, and defrost. WiFi-enabl...
baste - cover with liquid before cooking; "baste a roast" souse - cook in a marinade; "souse herring" micro-cook, microwave, nuke, zap - cook or heat in a microwave oven; "You can microwave the leftovers" crispen, toast, crisp - make brown and crisp by heating; "toast bread"; "...
Oven Roasting: Chicken Thomas Keller Lesson time 25:20 min Learn how to re-create what Chef Keller describes as his first choice for his “last meal.” Chef Keller explains the benefits of brining and air-drying, and teaches you how to truss and roast a chicken in a si...
Roast it. Steam it. Air fry it. Or Air sous vide it. Buy now BESPOKE Kitchen Create a kitchen that suits your style with BESPOKE Buy now Unleash a World of Flavour Roast it. Steam it. Air fry it. Or Air sous vide it. Buy now ...
Convection Oven Benefits The major benefit of convection ovens, when compared to a standard radiant oven, is their ability to reduce cooking time by up to 25% and cooking temperature up to 30%. These units are so versatile that they can be used to cook, warm, roast, re-thermalize, and ...
When the oil is very hot and begins to smoke a little, carefully place the chuck roast in the pot. Do not move or attempt to lift the chuck roast while it’s searing. Shake the pan a little once in awhile to see if it’ll come loose on its own. When it easily comes loose on...