24 Best Cookbooks for Fall 2023, According to Food & Wine Editors and Contributors The 10 Best Instant Pot Cookbooks, According to Chefs Cookbooks for the Food Cognoscenti The Best Cookbooks of 2024, According to Food & Wine Editors This Fall's Most Anticipated Food Books Have a Sense of His...
has SO MANY cookbooks for me to borrow. Also, I love that I can call it my “local” like it’s a pub. Which, come to think of it, might be a fun social idea. Library Pub!
When I heard the premise behindLindsay Landis’ second book, I was ecstatic as I happen to LOVE eating breakfast for dinner. Basically it’s an excuse for me to make waffles and bacon for dinner. But once I got ahold of her book I realized that breakfast for dinner is way more than w...
“I remembered something my dad told me,” Doucette said. “He had a cooking show on NBC television for years… he knew the business. He said to me, ‘Be yourself, and nobody else. Don’t be an imitator; be a creator.’ Those words always stuck with me.”—Eddie Doucette III In...
"When I lived in London I used to live near one of Ottolenghi's shops and would stop by for a coffee and cake almost every morning," says Chef Carla Henriques, Executive Pastry Chef ofHawksmoor NYC. "The recipes in this book are simple, detailed and showcase a diverse range of offering...
overwhelmed me. When I walked out of there, I knew I would never again harm an animal! I knew all the physiological, economic, and ecological arguments supporting vegetarianism, but it was firsthand experience of man's cruelty to animals that laid the real groundwork for my commitment to ...