SOLUTION: The emulsion composition as a blender of beverages is obtained by dissolving coenzyme Q10 in fats and oils, then by performing emulsification while adding slowly the oily solution into a mixed solution that is separately prepared by mixing a purified poly-glycerine fatty acid ester and a...
Development, Function Evaluation and Functional Constituent Determination of an Anti-alcoholic Beverage An anti-alcoholic beverage was developed from traditional plant materials (Kudzu root, flower of kudzuvine, hovenia dulciis Thunb, licorice root) in this s... F Fang,F Wang,D Wang,... - 《Adv...
The constituent which consists of the component for the beverage which possesses the detestation effect which is delayed(57)< Abstract > As for this invention, it can use with the poisonous product which is derived from the oxidation it occurs in the organicity body at the time of producing ...
The emulsification constituent and its manufacturing method which for the beverage contain koenzaimu Q10PROBLEM TO BE SOLVED: To provide a coenzyme Q10-containing emulsion or a transparent emulsion that has an excellent emulsion stability against acidic beverages, alcoholic beverages, etc. and does not...
;CONSTITUTION: The anti-alcoholic hepatopathy composition is prepared by adding 0.01 to 10wt.% of alanine and/or its salt to food or beverage or 0.01 to 100wt.% of the compound to a support for medicinal purpose. The compound develops excellent therapeutic and prophylactic effect against ...
PURPOSE:To provide a polysaccharide composition containing a polysaccharide prepared by decomposing starch with an enzyme, having specific composition, DE value and absorbance in iodine color reaction and giving a thick and refreshing alcoholic drink having low sweetness and resistant to discoloration and ...
This review summarizes the nutritional characteristics, polyphenol content, and physiological functions of P. edulis seeds. Keywords: Passiflora edulis; seed; passion fruit; polyphenol; stilbenes; piceatannol; antioxidant1. Introduction The genus Passiflora L. is a highly diverse plant family with ...
PURPOSE:To provide a polysaccharide composition containing a polysaccharide prepared by decomposing starch with an enzyme, having specific composition, DE value and absorbance in iodine color reaction and giving a thick and refreshing alcoholic drink having low sweetness and resistant to discoloration and ...