amino acids, nucleotides, monosaccharides, and fatty acids. the main forms of macromolecules are those monomers: proteins, nucleic acids, carbohydrates, and lipids. q3 what are monomers made of? the term monomer originates from mono- (one) and -mer (part). monomers are small molecules that ...
The biological activities of the... KS Rein,J Borrone - 《Comparative Biochemistry & Physiology Part B Biochemistry & Molecular Biology》 被引量: 168发表: 1999年 Spatial–temporal distribution of phytoplankton pigments in relation to nutrient status in Jiaozhou Bay, China - ScienceDirect We ...
of amino acids, which give rise to a three-dimensional structure. the sequence of amino acids specifies the structure, which in turn identifies the catalytic activity of the enzyme. upon heating, the enzyme's structure denatures, resulting in a loss of enzyme activity, which typically is ...
Nucleic Acids Res. 18, 6097–6100 (1990). Article CAS PubMed PubMed Central Google Scholar Janssen, B. J., Schirra, H. J., Lay, F. T., Anderson, M. A. & Craik, D. J. Structure of Petunia hybrida defensin 1, a novel plant defensin with five disulfide bonds. Biochemistry 42,...
acids chemistry is lying in biochemistry. Once that is accomplished—but only until then will our knowledge of amino acids and proteins be satiated. Yet it is likely that day will not come anytime soon. This all adds to the mystery, complexities and strong scientific value of amino acids. ...
Here, we provide a classification scheme of known and putative antimicrobial compounds in the specific context of Bacillales species. Results: We identify and describe known and putative bacteriocins, non-ribosomally synthesized peptides (NRPs), polyketides (PKs) and other antimicrobials from 328 ...
Bile acids are amphipathic, self-associate in solution, and form mixed micelles with polar lipids, phosphatidylcholine in bile, and fatty acids in intestinal content during triglyceride digestion. The rise and decline of dissolution of cholesterol gallstones by the ingestion of 3,7-dihydroxy bile ...
diseases, cancer, inflammation and cognitive decline30,31. Possible mechanisms of action include antioxidant activity, scavenging of radicals, central nervous system effects, alteration of the intestinal transport, sequestration and processing of fatty acids, PPAR activation and increase of insulin ...
Lipids. (Book Reviews: An Introduction to the Chemistry and Biochemistry of Fatty Acids and Their Glycerides) In the last decade developments in analytical techniques, particularly those of gas-liquid chromatography and thin-layer chromatography, and improvements i... FD Gunstone 被引量: 213发表: ...
Wheat seeds were germinated in the presence of 3.2 mM acetic acid, 0.41 mM priopionic acid or 0.38 mM butyric acids alone, or in 2- or 3-way combinations c... JM Wallace,LC Whitehand - 《Soil Biology & Biochemistry》 被引量: 59发表: 1980年 Epidemiology and outcome of infections with...