1) the concentrated clarified juice 浓缩清汁 2) clear ginger juice concentrate 清汁型姜汁浓缩汁 3) apple juice concentrate 浓缩苹果清汁 1. Control measures of color value in apple juice concentrate; 浓缩苹果清汁生产中的色值控制措施研究 2. Study on enhancing and conserving the color value...
Babsky N E,Toribio J L.1J0zano J E.Influence of storage on composition of clarified applejuice concentrate[J1.Food Sci,1986,51(2):564-- 567.Babsky N E,Toribio J L,Lozano J E.Influence of storage on composition of clarified apple juice concentrate. Food Science . 1986...
Studies have been carried out to develop an enzymic process for obtaining clear apple juice, while at the same time recovering the max. quantity of pectin. Kesari and Red Delicious apples containing high percentages of pectin were pulped and treated with pectinolytic enzyme concentrate (PEC) at ...