Giada De Laurentiis' Cioppino, an Italian-American fisherman's stew, is a lighter alternative to heavy holiday meals, from Everyday Italian on Food Network.
Prep:20 min Cook:20 min Yield:4 servings Save Recipe Ingredients Deselect All 2 tablespoons olive oil 1 teaspoon minced garlic 1 teaspoon minced shallots 1/2 pound Sea scallops 1/2 pound (16/20 count) shrimp 1/4 pound sliced yellow onion ...
Define cioppino. cioppino synonyms, cioppino pronunciation, cioppino translation, English dictionary definition of cioppino. n. pl. ciop·pi·nos A stew made of several kinds of fish and shellfish, tomatoes, and wine. American Heritage® Dictionary of
Cioppino is typically made from a variety of seafood depending on what's freshest; Flay's version of the recipe uses generous portions of fresh shrimp, littleneck clams, and snapper. Use canned tomatoes in the stew, or if you have fresh tomatoes in season, they are a great addition to th...
No I am out and have to make another pot and going back to this recipe...Read more at: http://www.foodnetwork.com/recipes/san-francisco-style-cioppino-recipe.html?oc=linkback 0 Comment tiptonautumnJuly 27, 2015 rated 5 of 5 stars I made this for my husband's birthday and it...