Stir in the curry powder, turmeric, raisins, vinegar and star anise, and fry for 1 min more, then pour in the chicken stock, bring to the boil and simmer very gently for 30 mins, stirring so it doesn’t catch on the bottom. step 2 Lift out the star anise, mix the cornflour with...
Curry Sauce : We’ve created a chip shop curry sauce for you to have in the comfort of your own home!
curry powder ground cayenne and salt Take some of your favorite spices and just toss some on your pita wedges. These will keep for a long time in a plastic container so you can make a bunch and store them. Have you made pita chips? How do you make them and/or flavor them? Ingredient...