Amount Per Serving: Calories: 106Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 14mgSodium: 77mgCarbohydrates: 15gFiber: 0gSugar: 12gProtein: 4g Nutrition information isn’t always accurate Did you make this recipe? Please leave a comment on the blog or share...
blech! I usually cut the crust off since there are calories in that crust and I figure, why waste them? But there is no crust cutting with this pie. I’ll even take an edge piece and fully enjoy the extra crust that the middle pieces lack....