Twitter Google Share on Facebook char siu (redirected fromchar sui) char siu (ˌtʃɑː ˈsjuː)or char sui n (Cookery) barbecued marinated pork [C20: from Cantonese] Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 199...
A good char siu should be slightly chewy, juicy, with a vibrant, rich color and an equally alluring aroma. There are so many char siu recipes out there that simply yield a sweet piece of pork. For me, it’s important to create a good marinade base to give the cut a fragrant taste,...
In this recipe, pork tenderloin is used. Others may use pork belly or pork shoulder, but I prefer using pork tenderloin because the meat is so tender and not so fatty. The tenderloin is marinated overnight in a mixture of hoisin sauce, Chinese 5 spice, sesame oil, ketchup, soy sauce, ...
Char Siu Pork | Chinese BBQ Pork Recipe 叉燒I started making my own Char Siu a few years ago after I was served with a plate of cold and flavorless Char Siu at a restaurant. There were a number of recipes online but few recipes could produce the same pork serviced in good Chinese ...
Five spice –So many char siu recipes out there are just glazed pork. But if you want a savory char siu, don’t forget the five spice. It’s added flavor. White pepper –If you don’t have white pepper, don’t sweat it, but if you do, use it here. It’s more fragrant, delic...
Twitter Google Share on Facebook char siu Wikipedia (ˌtʃɑː ˈsjuː)or char sui n (Cookery) barbecued marinated pork [C20: from Cantonese] Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 200...