turkey, and even seafood sausage (made from fish like salmon or blends of fish or shellfish) that are slightly lower in fat and calories but still full of flavor.
A low carb burgeris a hamburger served without a bun and replaced with large slices of lettuce with mayonnaise or mustard being the sauces primarily used. A ramen burger, invented by Keizo Shimamoto, is a hamburger patty sandwiched between two discs of compressed ramen noodles in lieu of a tr...