question, could I frost a 13×9 cake with 1 recipe of this frosting? 14 servings of 2 tbsp doesn’t compute for me, I think I might need to make the recipe x 2? :) thank you! Reply Support @ Minimalist Baker says April 18, 2023 at 9:42 am Hi Lori, this should make just ...
Wedding cake pic attached. I look forward to using more of the techniques from Smooth Buttercream book in the near future. Thank you Kristen for sharing so much great teachable moments with all of us. Take care, Sandy Reply ↓ Heather Hogan on September 18, 2016 at 10:01 pm said: ...
I forgot to add, I do hold the bench scraper at a 45 degree angle to the side of the cake, not at 90 degrees sticking straight out from the cake. I also dip my scraper in hot water, then dry it off, near the end of the process. kakeladi Posted 13 Sep 2020 , 2:27pm post...
Rich creamy frosting that's brimming with real, bright strawberry flavor! The perfect finish to your favorite vanilla cake or cupcakes! Makesenough for 1 dozen cupcakes. Servings:12 Prep15minutesminutes Ready in:15minutesminutes Ingredients
My son always calls me the butter queen. I usually keep at least 10 lbs of butter in the freezer; ready to satisfy my whims of unplanned cooking. I love baking my self some type of cake every week. I have been on a yellow cake with chocolate buttercream frosting binge. It ...
buttercream frosting, chocolate piping and almond slices. I have used them many times to decorate mymini lemon tarts, which I will be posting about in the very near future. But in order to make these little bees, first you have to be able to make a parchment paper cone to pipe the ...
Carrot Cake Bars It is true that I have too many favorite kinds of cake to ever pick just one, but carrot cake is most definitely on my list of top 10 favorites, and yes somewhere near the top of the list. The spices, the sweetness and moisture from the carrots, its pleasant texture...
Special thanks goes toWeldon Owenfor providing me a review copy of Home Baked Comfort. Though the book was provided by them, I was not compensated for anything I wrote above and all opinions are my own. Blood Orange Chiffon Cake with Blood Orange Curd and Rich Vanilla Bean Buttercream Frost...
Learn more about me DIY: Homemade Bailey's Irish Cream DIY: Caramel sauce with milk (no butter, no cream) Easy Iced Spanish Latte Baileys Irish Cream Espresso Martini DIY: Brown Sugar Candied Walnuts {gluten-free} Best Chocolate Fudge Cake DIY: Candied Orange Peel How to Cut Parchment Pap...
. I remember searching in the supermarket ever since then for blueberry ice cream and never finding one that was like the one I tasted. This recipe tastes JUST like how I remembered that blueberry ice cream. You have no idea how happy that makes me. I'm surprised that it's not a ...