An easy pumpkin bread pudding with a praline topping recipe that will be the star of your Thanksgiving show!
Pumpkin Bread Pudding By Ian KnauerSeptember 17, 2007 4.5 (136)Photo by Romulo YanesJump To Recipe Soft cushions of country bread soaked with rich custard—there's no better dessert to cozy up with on a chilly autumn evening than this sultry bread pudding, fragrant with warm spices. Recipe ...
Pumpkin Bread Pudding: Preheat oven to 350 degrees F (180 degrees C) and place rack in the center of the oven. You will need an 8 x 2 inch (20 x 5 cm) square baking pan. Custard: In an large bowl whisk together the eggs, pumpkin, cream and/or milk, melted butter, sugar, vani...
In a small bowl, add pumpkin, sugar, heavy cream, egg and spices. Stir until combined. Add a splash of water and cream if mixture is too thick. Place bread in a baking dish and cover with custard mixture. Stir to combine, then let set. Keep reading Get access to the full recipe an...
Watch how to make this recipe. Preheat the oven to 350 degrees F. For the bread pudding: Blend the cream, pumpkin, granulated sugar, brown sugar, pumpkin pie spice, vanilla extract, eggs and vanilla bean until mixed well. Place the French bread in a 1-gallon aluminum pan. Pour the ...
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pumpkin Pie Bread Pudding ...
Pumpkin-Maple Bread Pudding rated 4.6 of 5 stars 23 Reviews Level:Easy Total:2 hr 22 min Prep:12 min Inactive:1 hr Cook:1 hr 10 min Yield:10 servings Save Recipe Ingredients Deselect All Butter flavored cooking spray 1 (16-ounce) loaf cinnamon-raisin swirl bread, cut into 1/2-inch cu...
RATE THIS RECIPE (253) Chef notes A cross between pumpkin pie and French toast, this super-decadent caramel pumpkin bread pudding is an awesome addition to any Thanksgiving dessert spread. A rich base of eggy and buttery challah is key when it comes to making this comforting baked dessert. ...
This pumpkin bread pudding is one of the best fall desserts around! Topped with salted caramel sauce, whipped cream and pecans. Everyone will love this!
Pumpkin mixed with weather getting colder and crisper, ahhhh! Heaven. I’m writing this one down for sure. My husband loves bread pudding, he’ll be begging me to make this recipe again and again after he’s tasted it…Thanks! October 18, 2007 at 7:20 pm Reply Robyn Vickers I lov...