With the right hit of booze and sweetness, a glass of chilled eggnog is a cherished holiday drink. Our homemade eggnog has a luxurious consistency that pairs perfectly with brandy, bourbon, or dark rum, but you could also leave out the alcohol and serve it to the whole family. Aged spi...
Rum has long been a favorite, and many whiskies make a nice eggnog as well. In fact, this recipe is perfect for trying out all three liquors to see which you enjoy most. You will be amazed at the differences, and the experiment is a lot of fun. For rum, stick with aged or gold...
The addition of brandy to eggnog adds a warm and rich flavor that pairs perfectly with the creamy base. Brandy is often preferred for its smoothness and depth of flavor compared to other spirits like rum or whiskey. Recipe for Brandy Eggnog Now that you know a bit about the history of B...
Americano, Bellini, Black Russian, black velvet, Bloody Mary, Brandy Alexander, buck's fizz, bullshot, caudle, claret cup, cobbler, cold duck, collins, cooler, Cuba libre, cup, daiquiri, dry martini, eggnog or egg flip, Gibson, gimlet, gin sling, glogg, Harvey Wallbanger, highball, jul...
“Sisterhood” Maple Rum Crepes “Working Past Midnight” French Toast “Blessed is the season which engages the whole world in a conspiracy of love.” –Hamilton W. Mabie “Hand Made” Egg Nog Posted on: December 7th, 2011 by Carla Johnson No Comments Tweet If you see a fat man who is...
central role of the Portuguese fortified wine due to its higher alcohol content and ease of shipping. Canoemen and guards on the African side of the trade were generally paid in brandy. By the late 17th century rum had replaced brandy as the exchange alcohol of choice in the triangle trade...
Bake for 45 minutes or until the top starts to brown and some of the juices bubble out. If the top is getting too brown place a piece of foil over the top. Notes I used the same pie crust that I used for myBoozy Pumpkin Eggnog Pie. ...