Banana bran muffins recipe These muffins are ones you can feel good about eating. They’re sweetened with mashed bananas and a significantly reduced amount of sugar, chock-full of moisture from low-fat milk and plenty of yogurt. Plus, they are loaded with bran cereal and wheat germ!
We have so many different yet delicious food options, like these easy bran muffins or our Berry french toast casserole, or our Overnight sausage egg and croissant breakfast bake! Our days just seem to go better when it starts off with a yummy breakfast! Favorite Bran Muffin Recipe I ...
For yummy spice cookies, add nutmeg, ginger, clove and little more cinnamon. You can add your favourite dried fruit, nut or chocolate to this recipe in place of the cranberries. Crumble a cookie on top of some plain yogurt – it’s a snack in a sec.More...
I was afraid a muffin recipe with no added fat might be dry, but these muffins were really good! The only changes I made was to use 1 C of organic whole wheat pastry flour instead of the 2 flours listed, and I used 1% milk instead of nonfat (so I guess they had a little bit of...
To make these muffins, Belinda Leong adds bran to her favorite carrot cake recipe. The result is an extraordinarily fluffy bran muffin that stays moist for days.
Banana Bran Muffins ½cup ½cup 2 Directions Preheat the oven to 375 degrees F (190 degrees C). Grease a muffin pan or line with paper liners. Cream together butter and brown sugar in a large bowl with an electric mixer on medium speed until fluffy. Add mashed bananas, eggs, milk...
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After the bran muffins came whole grain cold cereal with milk. But not long after buying 11 boxes of cereal on sale, I got a hankering for bran muffins. I refused to go back to those annoying pan stickers, so I set out to create an entirely new recipe. Thankfully it didn't take lo...
And although they’re most amazing straight from the oven, as directed, even three days on, they’re impeccably moist and the ideal pairing to a morning coffee and plain yogurt. Bran muffins, previously: Seven years ago, I shared a Sour Cream Bran Muffin recipe, that I still find is ...
These remind me of raisin bran muffins my grandmother made me when I was a child. Your cookies look great. Reply Beth says: Those look great! My kids don’t like raisins at all, so this might be one just for the adults. Reply Mary says: This is a great recipe. I love the foo...