This potato soup recipe makes the perfect cold-weather comfort food dinner. It comes together quickly for a family-friendly, weeknight meal.
Garlic Parmesan Sweet Potato FriesAuntie Anne’s Pretzel Bites CopycatMy mom and I always stop at Auntie Anne’s whenever we are at the mall to split a yummy snack, which is why it was important to me to come up with an amazing homemade pretzel recipe. This soft pretzel recipe tastes ...
Leftover Mashed Potato Soup View All Recipes Field to Fork Our Food Chain has a Purpose Meet the Growers Meet the Chefs Meet the Associates Learn More The potato industry’s most comprehensive educational and informational resource center on wheels. Learn More News The Potato Dish ...
I’ve traded in those unhealthy store-bought potato chips for something much better. Now, I’m whipping up a decent, scrumptious appetizer before dinner. This recipe for crispy accordion potatoes is simple and satisfying. If you don’t have an oven, you can also use an air fryer to make...
The perfect bite for this stew consists of stacking your fork (yes, your fork… it’s thick enough to for-go the spoon if you’d like) with a piece of juicy meat, rich red potato, a bit of tangy celery and of course, be sure to include a chunk of the dumpling… so you can sw...
Garnish with your favorite pizza toppings, like parmesan, fresh basil, or red pepper flakes. Recipe Notes To make this recipe vegetarian, leave out the pepperoni and sausage and sub in mushrooms. To make this recipe gluten free, use gluten free pasta shells. Extra filling can be frozen for ...
This recipe only requires ingredients that you can likely find in your pantry, perfect for times when it’s either too cold outside, you’re too sick, or you just want to eat in your pj’s. Stay-at-home Gingerbread Pancakes Makes ~10 medium size pancakes. ...
the thinly sliced pork, we skewered them on bamboo sticks that she had soaked overnight in water. For the ground pork (with the same marinade), we formed them into little patties. And for the record, she sure did scold us when she thought we didn’t make them the correct size or ...
Tonights dinner was super yummy, even if it doesn’t really look so hot. It is a Chorizo Chili with Tomatillos and Sweet Potatoes, a recipe I heavily modified from Sunbasket. I used Trader Joe’s soyrizo, so that’s the obvious swap. But I doubled the sweet potato, cooked in some ...
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