The significance of the sense of smell in the restoration process has been largely ignored. This research investigates the combined effects of multi-domain nature experiences within workplace contexts. Specifically, the restorative benefits of combined multisensory elements, including visual, olfactory, ...
An increasing number of studies have focused on the benefits of UGI from the perspective of ecosystem services. Ecosystem services are a subset of ecological functions and the benefits people receive from physical, chemical, and biological processes in the ecosystem (MEA2005; Haase et al.2014). T...
became shorter, and hence fell further behind their urban peers. The difference between the age-standardized mean BMI of children in urban and rural areas was <1.1 kg m–2in the vast majority of countries. Within this small range, BMI increased slightly more in cities than in rural ar...
Government information websites serve a broad and diverse public; therefore, these websites should be easily readable, accessible, and usable for all [1]. However, the populations most in need of this information are less capable of coping with information complexity, among other things, due to ...
MANILA, Philippines - Liezel Santos has always dreamed of becoming a teacher. So in high school, she worked hard to get good grades, took up Bachelor of Arts in Elementary Education, graduated in 2008, took the Licensure Examination for Teachers, and passed it.But with the lack of items ...
interventions can yield significant environmental and social co-benefits, across a wide range of biophysical and socio-economic situations, including in the foothills of the northern Andes, Brazilian Atlantic forest, Guinean forests of West Africa, Madagascar, Indo-Burma, and the Philippines (Figure ...
Chlorophyll is one of my favourite nutrients. It has SO MANY health benefits it makes it a true wonder-food. However, the most marvellous and amazing benefit it gives comes from the fact that its molecular structure is almost identical to hemoglobin except for the center atom. In hemoglobin ...
Mandarin orangesare thought to have originated in South-Eastern tropical forests of China. Today, it is widely grown in many parts of the world, as far as California, the Philippines (Dalanghita), and South Africa (naartjie in Afrikaans) as an important commercial crop. ...
Bok choy or pak choi is a Chinese leafy cabbage. It is very low in calories but a rich source of vitamin C, vitamin A, and phytonutrients such as thiocyanates, indole-3-carbinol. Calories/100 g: 13, Folates- 66 µg (16% DV), Vitamin A- 4468 IU (149% DV
The ocean and its resources provide key ecosystem services and benefits that are crucial for human well-being and the prosperity of the global economy, but these services are at risk. The ocean’s wide range of ecosystem services (including food, energy,