A. big B. small C. healthy D. weak 相关知识点: 试题来源: 解析 C。“healthy”表示健康的,健康的大豆对健康有益,逻辑合理。“big”大的、“small”小的,主要形容大小,与对健康有益关系不大。“weak”虚弱的,不符合大豆的特征,故选 C。反馈...
Soybeans are a very rich source of plant-based protein and fat. Is Haldiram soya sticks healthy? Haldiram Soya Sticks are wholesome crispies. It is made with soya flour blended with some spices. These tasty and crispy Indian snacks is also known as the time pass snack. It is healthy and...
Legumes have a long history of being cultivated and utilized for food, medicine, and fiber. They include beans, peas, lentils, peanuts, and soybeans. There are over 120 different varieties of edible legumes around the world. They’re high in protein and fiber, so they’re an excellent sour...
Corn market looks more healthy than soybeans; Some hope: Exports for corn are expected to increase while supplies are expected to dwindleJOHN EVERLY
V.根据所给汉语提示完成句子。16.牛奶可以帮助你保持健康。Milk can help you stay healthy17.大豆富含蛋白质。Soybeans are rich in protein.18.现在许多电动车是中国制造的。Now many electric cars are made in China.19.沙拉在西方国家很流行。Salads are very popular in Western countries .20.绿色蔬菜含有...
2. Soybeans seem to be healthy.3. I am happy when I eat a lot of food.4. Should I put a lid on the pot?5. I suggest drinking a bowl of soup.6. My father used to bake loaves of bread.7. There is a bowl of fresh fruit on the table.8. Many Japanese throw beans in ...
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Tofuis a great source ofplant-based proteinand healthy fat. It is also rich in soy isoflavones, an antioxidant compound, whichresearchhas found to be associated with a decrease in heart disease and dementia. Tofu has basically no flavor of its own and takes on the taste of whate...
Are canned navy beans healthy? They are an excellent source of fiber, plant-based protein, and other essential nutrients, such as folate and potassium. Despite the potential for contamination, canned beans aregenerally safe to consumeand prove to be a convenient and nutritious alternative to dried...
Dietary and gastrointestinal (GI) problems have been frequently reported in autism spectrum disorder (ASD). However, the relative contributions of autism-linked traits to dietary and GI problems in children with ASD are poorly understood. This study firs