Gluten is a type of protein found in wheat, rye, barley, and other grains. Since potatoes are a vegetable, and not a grain, thatinherently makes them gluten free. This makes potatoes a great, and versatile, solution for anyone that has Celiac disease or just doesn't tolerate gluten well....
7 years ago, a sweet lady who knew about food allergies helped show me the ropes of having a gluten-free, corn-free, nut free, strawberry free, milk-free baby. It was quite a steep learning curve! Then when the second baby came along…well, we were ready for the allergies. It ...
Doritos and similar junk foods contain a high amount of it. By anon74209 — On Mar 31, 2010 colonics are very dangerous if not performed properly. my husband is a doctor and when i told him that i used to go in for regular colonics he freaked out! if the water pressure is too...