Classic Italian Arancini Rice Balls in bite size form! Make risotto in the oven to make these with ease, or use leftover risotto. Shallow fried OR baked!
With our wine choice made, we moved on to the food. I have been curious for some time about arancini — most often described as stuffed rice balls. Arancini are very popular in Sicily, but are also served in other regions of Italy. The name, arancini, derives fromarancina, which means ...