Food safety practices have always been a sensitive topic for food service providers and consumers. Consumers want to know if the food they consume has been prepared safely. Food service establishment inspections by health inspectors are considered a reflection of restaurant cleanliness and presumably ...
as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food. Every person is (54) risk of foodborne illness. Foodbome diseases are a widespread and growing public health problem, both in developed ...
Food securityis commonly defined as “access by all people at all times to enough food for an active, healthy life” (World Bank, 1986: 2). While this definition makes no explicit reference to the spatial or social unit of analysis, others have focused on a particular scale. For example,...
Fuzzy semantic approach for data integration applied to risk in food: an example about the cold chain 来自 学术范 喜欢 0 阅读量: 18 作者:P Buche,G Hignette,C Dervin,J Dibie-Barthélemy,O Haemmerlé,L Soler 会议名称: 13th World Congress of Food Science & Technology ...
Purpose of Risk Assessment for Foodborne Diseases in Low and Middle-Income Countries Foodborne diseases (FBD) are illnesses caused by contaminated, or naturally harmful, food or beverages. Afood safety hazardis anything in food that can harm consumers' health. There are three major types of food...
通过对武汉市民问卷调查,将食品安全风险认知操作化为3个方面的内容,考察当前消费者食品安全风险认知的现状与影响因素。结果显示社会地位分层的3个经典指标对于消费者的食品安全风险认知影响各不相同,其中家庭年收入与职业类别对于消费者的食品安全风险认知有显著正效应,
Global environmental impacts of food system from regional shock: Russia-Ukraine war as an example Haoran Zhang, Limin Jiao, Cai Li, Zhongci Deng, Zhen Wang, Qiqi Jia, Xihong Lian, Yaolin Liu & Yuanchao Hu Humanities and Social Sciences Communications volume 11, Article number: ...
China's debt risk "controllable": NDRC China's economic planning agency said on Wednesday that the country's debt risk is "controllable" and companies will be in a better position to repay debt with increased profit margins. College design competition showcases original school uniforms Chinese stu...
positive illusions in leash. For example, smokers not only know that smoking can cause adverse health in others, they also perceive that they themselves are more at risk for lung cancer and other diseases than nonsmokers.Risk perceptionhas two aspects: perceived severity of a health condition ...
Given the critical nature of safety in the food sector and consumer sensitivity, real-time response is required to avoid or protect against food safety scandals. An appropriate traceability system can mitigate the risk of unsafe and low-quality foods. Existing labeling systems are not effective enou...