Our previous study reported the activity of Piper crocatum as an inhibitor of α-amylase and α-glucosidase enzymes; hence, this study reported the same activity of three different Piper species: Piper betle, Piper aduncum, and Piper retrofractum. It was also reported ...
The aqueous extracts of seaweeds in the order of Gracilaria edulis, Sargassum polycystum, Ulva lactuca and Gracilaria corticata showed significant inhibitory activity against α-amylase and α-glucosidase enzymes. G. edulis was found to be a potent inhibitor of α-glucosidase with an IC50 value ...
TLC-MS Bioautography-Based Identification of Free-Radical Scavenging, α-Amylase, and α-Glucosidase Inhibitor Compounds of Antidiabetic Tablet BGR-34.| Gaurav, ., et al. 2020. ACS Omega. 5: 29688-29697. PMID: 33251404 Biosynthesis and industrial applications of α-amylase: a review.| Farooq...
amylase- any of a group of proteins found in saliva and pancreatic juice and parts of plants; help convert starch to sugar enzyme- any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions ...
This study suggests that the ethanolic extract of Shirishadi polyherbal compound effectively acts as alpha amylase and glucosidase inhibitor leading to a reduction in starch hydrolysis and hence acts as antiasthmatic as well as hypoglycemic drug. 展开 ...
amylase- any of a group of proteins found in saliva and pancreatic juice and parts of plants; help convert starch to sugar enzyme- any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions ...
The model used was: Y = β0 + β1T + β2E + β3t + β4T× E + β5E× t + β6T× t + β7T× E × t + ε, where Y is the IC50 value of CWPH for inhibition of AAM and β-glucosidase generated, β0 to β7 represent the coefficients of fitted model, T is the ...
In Western medicine, acarbose is used as an α-glucosidase inhibitor, but no drug has been synthesized to inhibit α-amylase activity [26]. Chemical compounds isolated from plants with proven α-amylase inhibitory activity are flavonoids, catechins, tannins and phenolic compounds [24,27]. View ...
Legume oligomer-type polyphenols inhibit both α-amylase and α-glucosidase, but monomer-type polyphenols possess mainly antioxidant activity. 展开 关键词: legume polyphenols α-amylase α-glucosidase antioxidant activity DOI: 10.3136/nskkk.54.563 被引量: 19 ...
Meliacinolin: a potent α-glucosidase and α-amylase inhibitor isolated from Azadirachta indica leaves and in vivo antidiabetic property in streptozotocin-... Meliacinolin: a potent α-glucosidase and α-amylase inhibitor isolated from Azadirachta indica leaves and in vivo antidiabetic property in ...