All-purpose flour is a staple ingredient found in almost every kitchen pantry, but have you ever stopped to wonder what exactly it is and why it’s so versatile?Well, let’s dive in and discover what sets all-purpose flour apart from other types of flour!
The meaning of ALL-PURPOSE FLOUR is flour made from a blend of hard or soft wheats suitable for all cookery except the finest cakes.
all-purpose flour ▾ 英语-中文正在建设中 all-purposeflour 中筋面粉() 也可见: purpose名— 目的名 · 用途名 · 宗名 · 旨名 · 作用名 · 事由名 · 起见名 · 意义名 · 意向名 · 目标名 · 用意名 · 针对性名 · 决心名 ·
Learning Outcome Quinoa Flour is an acceptable replacement for all purpose flour in a peanut butter cookie. Compared with wheat flour, quinoa flour is a source of higher quality protein and has a higher nutrient density for several vitamins, minerals and dietary fiber. In addition, removing ...
dredge - cover before cooking; "dredge the chicken in flour before frying it" 2. flour - convert grain into flour convert - change the nature, purpose, or function of something; "convert lead into gold"; "convert hotels into jails"; "convert slaves to laborers" Based on WordNet 3.0, Fa...
all purpose camera 通用摄像机 all purpose loader 万能式装载机 all purpose detergent 【化】 通用洗涤剂 相似单词 all purpose a. 适于各种用途的 flour n. 1.面粉;(谷物等磨成的)粉 2.粉状物质 v.[T] 1.撒粉于 2.【美】把(谷物)磨成粉 v.[I] 1.碎成粉粒 2.(汞)成球 purpose n.[...
allpurposeflour是什么意思 我现在看的professionalbaking这本书里面介绍allpurposeflour时就写到Thisflourisformulatedtobeslightlyweakerthanbreadfloursoitcanbeusedforpastriesaswell.虽然做各种点心时用专门的面粉能达到更好的效果,但是一般情况下也可以用allpurposeflour制作一般的糕点。但是这本书后面的面包或者挞...
'All Purpose Flour',中文常译作“中筋面粉”,是烹饪领域中极为常见的一种面粉类型。它因其适中的筋度和广泛的适用性而得名,成为众多家庭厨房和烘焙工坊中的必备原料。中筋面粉是由小麦磨制而成,其细腻的质地和均衡的特性使得它成为制作多种面点、烘焙食品的理想选择。在烘焙术语中...
All collections All imagesSupport Help Wiki API reference Give feedback Report a bug Unban requests DMCA Manage cookie settingsCommunity Forums Discord Support authors Contact usSupport Nexus Mods Go premium Network Stats Members 57,679,423 Mods 647,974 Kudos given 2,960,854 Page served in...
all purpose flour for cake flour?” It is far less common to hear the reverse (although I have actually done so in recipes when I was out of flour and couldn’t be bothered to go to the store), since if you have one kind of flour at home, it will generally be all purpose. ...