As we all know, restaurant brands in China face intense competition. I would like to specifically mention that most restaurant brands only survive for an average of less than two years, while KFC has been with China for 36 years. We have been part of the rapid economic growth propelled by...
we are also leveraging Yum China's resources, execution capability and learning to develop our emerging brands. We think [Phonetic] our brewing coffee will now have three distinct brands with clear segmentation strategies. We are committed to accelerate expansion of our coffee business, and make...