Yudofu Recipe 5from 1 vote Prep Time5minutesminutes Cook Time8minutesminutes Servings4servings Tofu in Kombu broth with Ponzu dipping sauce Ingredients 4cupswater 1sheetKombu dried sea kelp 14ozTofu Ponzu 1-2green onions(thinly cut) Shichimi ...
Related Japanese Style Recipe Cookpad 'Tofu Hot Pot' 4.Type of cooking Stewing. 5.Taste Tasty (A little salty-sweet). 6.Serving temperature Warm, Hot. 7.Prevailing Price Above ¥2,000 (1 pot; in Tokyo) -16.09.2014- 8.Japan Restaurant Search ・GURUNAVI English 简体中文 繁體中文 ...
If you’re looking for a new way to enjoy tofu besides adding it to miso soup or shabu shabu, this simple dish called Hot Tofu, or Yudofu (湯豆腐) in Japanese, might be your new go-to recipe! MY OTHER RECIPES Yudofu is so light and healthy. It comes in handy when you’re looki...