Ray Nuclo, who directs viticulture at the 1033-acreKing Estate Wineryin Eugene, Oregon, (there are 460 acres of grapes under vine) says he has seen stark changes in the forest that surrounds the integrated vineyard, woodland and grasslands of the biodynamically farmed estate. ...
The Rosewoodstorybegins over 80 years ago when R.W. Roman’s passion for beekeeping and mead began as a teenager in Ukraine. After arriving in Canada, he continued keeping bees alongside his son, Eugene Roman, who quickly fell in love with the craft. Years later, during Eugene & Renata’...