A brief history of Californian wine production Californian wines only rose to global renown in the past few decades (notably afterThe Judgement of Parisin 1976). However, the state's viticultural history dates back more than 200 years.
For further wine information on each state, its wines and its AVAs, please use the menu to the right. History of wine production in Colonial America and the USA Wine has been produced in the U.S. since the early 17th Century, when European colonization began in earnest. Repeated attempts...
America’s 9000 Wineries Mapped By State words: VinePair Staff Published: March 9, 2014The production of wine in America has grown rapidly in the past three decades. Why? Because American tastes are changing. More and more of us are ditching watered-down ‘macro’ beers like Bud Lite for...
Liquid Production & Quality Assurance ManagerPosition FilledBlake's Beverage CompanyWolcott, New York Full Time Aug 29 ( Show all79Listings ) Special section for Restaurants & Hotels New Video James Cluer in Napa, California: Part 15: Opus One ...
Nautical wine tourism: a strategic plan to create a nautical wine trail in the Finger Lakes wine tourism region of New York State. This chapter provides a preliminary report of an ongoing study on nautical wine tourism in the Finger Lakes wine region of New York State, USA. The concept......
production area for I Diavoli is close to the Natural Reserve of Onferno, called inferno (hell), because of the vapor rising from the crevasses and the bats, “the devils,” who lived in the underlining karst caves. The wine has hints of black cherry, blueberries, wildflowers and a ...
byproduct; integral red grape pomace; circular economy; hydrostatic high pressure1. Introduction Wine production generates between 1.3 and 1.5 kg of waste per liter of wine, of which 75% is discarded, which is not very respectful of the environment and produces substantial losses of compounds ...
In Wine Production and Quality; John Wiley & Sons: Hoboken, NJ, USA, 2016. [Google Scholar] Grainger, K. Wine Faults and Flaws: A Practical Guide; John Wiley & Sons: Hoboken, NJ, USA, 2021; ISBN 9781118979068. [Google Scholar] Arias-Pérez, I.; Sáenz-Navajas, M.P.; de-la-...
Most of the production at Aubert is the Chardonnays, a unique pursuit for a California winery, let alone Cabernet-synonymous Napa. One of a handful of the USA’s greatest Chardonnay producers and right up there with the top Chardonnay estates in the world, Aubert knocks it out of the park...
Volstead Act, better known as Prohibition, which outlawed the sale and production of alcoholic beverages, decimated the California wine industry. It also hurt state and federal tax revenues, as taxes on alcohol were high. To make up for lost revenue, sales taxes started being colle...