When separating phenol from aniline, we use a strong base to separate the phebol and a strong acid to separate the aniline. Any thoughts as to why? Logged Mandeep Deka Regular Member Posts: 11 Mole Snacks: +0/-2 Re: Why is aniline basic while phenol is acidic?
Why is carbonated water acidic? Why does vinegar have to be diluted before titration? Why is ZnCl2 zinc chloride and not zinc (ii) chloride? Why is sodium bicarbonate used in esterification? Why are strong acids also strong electrolytes? Why is phenol a weaker acid than ethanoic acid (acetic...
Explain why the -OH in acetic acid is acidic (will lower the pH in water) while the -OH in ethyl alcohol is not. Explain why salts can be acidic, basic, or neutral, and give examples. Explain why phenol is more acidic than cyclohexanol. ...
Step-by-Step Solution:1. Understanding Phenolphthalein: - Phenolphthalein is an acid-base indicator that changes color based on the pH of the solution. It is colorless in acidic solutions and turns pink in
1. electron withdrawing groups stabilize the phenoxide ion and increase the acidic strength 2. electron donating groups destabilise the phenoxide ion and decrease the acidic strength. 3. -OH group in phenol is ortho and para directing. 4. Intermolecular H-bonding is present in phenol A1, 3...
While one could draw analogies to COCO or even NO+NO+ whose π-antibonding orbitals are strongly Lewis acidic and participate in metal to ligand backbonding, it turns out that for cyanide the main reason is a high covalency of the metal–ligand-σ-bond due to the relevant orbitals being ...
Why is hydrogen chloride acidic in water? Why does sodium bicarbonate fizz? Why do bases make good household cleaners? Why doesn't nitrogen support burning? Why is there no N2 in your blood even though it is the dominant gas in the atmosphere? Why is nitrogen the main component of air?
athe maximum protein adsorption to lignophenol was achieved around the isoelectric points of the proteins used and the adsorbed protein did not desorb under acidic and basic condition 最大蛋白质吸附对lignophenol在使用的蛋白质的等电位点附近达到了,并且被吸附的蛋白质没有在酸性和基本的情况下放出 [...
Vinegars can also be synthetically created in the lab and contains only acidic acid without any natural acids or enzymes. Most Distilled vinegar is created this way. Oils: Cold Olive Oil Peanut Oil Sesame Oil Apple Cider Vinegar Avocado Balsamic Vinegar Butter Blue Cheese hunks (Just the Cheese...
If a sore or burning throat is due togastroesophageal reflux disease(GERD): Take antacids Avoid acidic foods and drinkssuch as fried foods, citrus fruits, and sodas Don’t eat for at least an hour before bed Don’t lie down after eating ...