(CBS DETROIT)- Michigan health experts are warning residents about the risks of consuming raw milk as the highly pathogenic avian influenza continues toaffect dairy herds in the state. The virus can spread to humans through the consumption of unpasteurized milk products. "Anyone can get...
The safest option, she says, is to choose a soft cheese that’s made from pasteurized milk, then cook it until it’s steaming hot and melted all the way through. But, she says, blue cheese is still off limits. Langille says she loves baked Brie or goat cheese on pizza. If you’...
Sales of raw milk appear to be on the rise, despite years of warnings about the health risks of drinking the unpasteurized products — and an outbreak of bird flu in dairy cows. Between late March, when the bird flu virus was confirmed in U.S. cattle for the first time, and mid-Ma...
Bee & You makes several formulas that packs only pure unfiltered honey onto glass jars we can use internally and externally. None of their honey batches are pasteurized. It means whatever the bees collected and produced in their beehive, you and I will receive as is, without any beneficial co...
Background: Lactating women in the United States have several options for what they do with excess breast milk, including donating to milk banks that serve medically fragile infants, sharing directly with families seeking milk, and selling to individuals or for-profit entities. The World Health ...
almost all the commercialized organic milk options here in the US are Ultra High-Temperature Pasteurized (UHT) – which is actually the same process widely used in Europe – but that still doesn’t answer why some versions are refrigerated and some aren’t.The only difference is the packaging...
So even though milk contains calcium, it ends up sapping your bones of that crucial mineral. But that’s not all because… Today’s milk is a processed food Until the end of the 19th century in Europe and the beginning of the 20th century in the US, milk was consumed unpasteurized or...
“Just hostility”? But your snide comments to Caitlin were the milk of human kindness? I think you’re a tiny bit confused on the matter of tone. And that’s the least of your confusion. As for your prodigious blogging, Caitlin has you beat. I blogged for about five years. But ...
4. You can do lots of stuff with it. Pasteurized milk is high-maintenance stuff. If you leave it out on the counter for 30 minutes too long, it starts to get icky. And once it goes bad, it’s enough to make you want to loose your lunch…. It stinks– don’t give it to your...