Understand the process of glycolysis and learn the steps involved. Identify the products of glycolysis. Related to this Question Why is carbon so important? (a) What is biodegradation? (b) Why is it important? What is biocompatibility, and why is it important?
Is glycolysis considered catabolic or anabolic...and why? Why do some enzymes use GTP instead of ATP? Explain how adrenaline produces relaxation of pre-contracted smooth muscle. Explain the details of the mechanism and the second messenger involved. ...
From rest to the start of an aerobic exercise session, it takes time for the oxygen transport system to meet the new energy demands. Because of this, anaerobic metabolism dominates at the beginning of a workout (ATP- CP, glycolysis). ...
particularly edema and nephrotic syndrome in people with compromised kidneys or chronic kidney disease (CKD). Clinically, this means an eGFR of less than 30 ml/min; an eGFR of100 ml/min is considered “healthy.” Sodium bicarbonate can raise cardiovascular risk, owing to...
How many ATP are produced in anaerobic glycolysis from one pyruvate molecule? Why is Acetyl CoA produced from beta oxidation of fatty acids used to produce ketone bodies instead of being used in the TCA cycle? What is the role of acetyl...
Why is acetyl-CoA not used in gluconeogenesis? What role does glucose play in cellular respiration? Is glycolysis considered catabolic or anabolic...and why? Why do cells need carrier proteins that transport glucose? What are the three major pathways of glucose catabolism?
Why is ATP used over other phosphate carriers? Why do erythrocytes always use anaerobic instead of aerobic glycolysis? Is glycolysis considered catabolic or anabolic...and why? Why do you need to change glucose to fructose in glycolysis?
Why do erythrocytes always use anaerobic instead of aerobic glycolysis? Why is pyruvate reduced during fermentation and not cellular respiration? Why does the catabolism of glucose take so many steps? What is characteristic of reactions in which FAD rather than NAD+ is involved?
Why is cell differentiation important in multicellular organisms? Why does a cell undergo mitosis? Why are there no chloroplasts in onion cells? Why do erythrocytes always use anaerobic instead of aerobic glycolysis? Why is mitochondria impermeable to oxaloacetate?
In the absence of oxygen, fermentation must happen, otherwise glycolysis will stop. This is regardless of whether it is lactic acid fermentation or alcohol fermentation that is used. Explain why NAD+ is needed for glycolysis. What are the advantages of anaerobic fermentation?