Why does water boil at a higher temperature than butter, which is non-polar? Why do covalent compounds not conduct electricity? How does metallic bonding structure explain why metals are malleable? Why do the molecules that have structures such as H_2C=C=CH_2 or HO-CH=CH_2 are unstable...
Why does water boil at a higher temperature than butter, which is non-polar? Why is 1-propanol soluble in water but ethanethiol and chloroethane are not? Why do soft drinks have a pH of 3? Why is stearic acid soluble in ethanol? Why is it not soluble in water?
Why does protonation happens faster in concentrated HCl rather than in dilute HCl? Explain. Why is CH4 not capable of forming hydrogen bonds? Explain why CH_3OH is miscible in water whereas CH_3(CH_2)_6OH is not. Why does water boil at a higher temperature than butter, which is non-...
Second, we put the soda can on the hot plate and waited until the water was brought to a boil. Then we used beaker tongs to carry the hot soda can and flipped it over into the container of water and ice. Once the can touched the water, the can made a loud crushing sound and the...
“Well, can you tell me about your poo?” he said bluntly. “Are you clogging the toilet? Does it smell weird?” (This was fun, I assure you). “Errrrr….” I slightly replied. “Could be a lot of things! I’m going to refer you to a nutritionist friend I have, she’s a ...
Does microwaving honey ruin it? Youshould never put honey in a microwave-safe containerand put it into the microwave oven to restore it to its original liquid state. ... Microwaves cause the water inside the honey to boil, drastically changing the taste and texture of the honey just like ...
‘hard’ glass, lacks valence shell electrons to give or take so it essentially bonds to itself and does not need self-reinforcing structure to create a circular bonding path. Boro is the only glass strong enough to hold up over time in sculpture. No problem, unless you actually want that...
Should you boil sausages before frying them?When you cook raw or fresh sausage, pre-boiling can bring the meat to a safe internal temperature faster, which helps eliminate any foodborne pathogens in the meat. However, while you can boil sausage before frying, it is usually not necessary....
A small stove can boil water faster than over an open fire. It also makes your freeze-dried pouch food preparation both easier.Another consideration is stealth.Fires can give your position away to others, especially at night. But a small stove, keep the fire small and hidden....
Salting water also helps it boil (slightly) faster. While salting water does increase the temperature at which it boils, the effect is so small that it really has no impact on cooking time. Salting Water for Flavor Usually, you add salt to water in order to boil the water to cook rice ...