And why don 't we have such a strong eager for food like, say, broccoli (西兰花),which is a great source of Vitamin C,vitamin K iron, all things our body actually needs? If it's so bad for us, then why does sugar taste so good? There are hundreds of journal articles trying to...
While those additives make ultra processed foods look nice, taste good, and last long, they’re not doing anything good for our bodies! Bottom Line: At the end of the day, ultra processed foods just aren’t real food! Examples of Ultra Processed Foods Here are some examples of ultra ...
Reviews
They’re not looking for diet food. They’re not looking for vegan and gluten-free. They just want a yummy dessert. We realized those are the people we need to target because that’s where the market is. Felix: Right, so this is great insight because you could have not done this ...
"I just kept asking myself these questions, and that led to that inquisitive mindset that pushed me past a lot of my uncomfortability, and then inspired songs like 'Taste,'" she continues. "SoWhy Not More?is a self-reflection question that I want everyone who listens to the album to ...
Why does our skin remain red after a bad sunburn? Why do plant leaves normally appear green? Why doesn't negative staining use Gram's iodine? Why doesn't food taste very good when you have a cold? Explain why a solid sourdough influences the pH of the bread in which y...
How much honey does a bee make in its lifetime? Bees, by nature, collect honey and store it for the winter months for themselves as food and insulation. They fill the wax then seal it to save for later. If you can comprehend that a bee only makes a quarter of a teaspoon of honey...
Why does food have such an impact on how we view others and their culture? “There are more Chinese restaurants than McDonalds,Wendy’s, Burger King, and KFC combined, forty thousand to be exact”(Jennifer).The point of my paper is to discuss why the Chinese Cuisine is compiled into one...
Why does bull sperm have different values by bull? Why do you think that food is kept in a refrigerator? Why was pure culture crucial to Koch's postulates and the germ theory? Why is miso fermentation mostly anaerobic when aspergillus oryzae requires air to grow? Why is botulism no...
+1 to eliminating bread. I can’t eat any bread or pasta anymore. I’ll probably live longer for it, so I’m not too upset. What else have you found that works personally? Are there any other foods or food groups? Has probiotics worked for you?