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When the water is poured out, the space in the pot is enlarged, and the outside air enters through the small hole, so that the air pressure in the pot is the same as that outside, and the water can flow out. 19, why microwave ovens should not use closed heating food? The heat ...
This “simple sausage casserole” is made with a crescent roll crust, and would serve as the perfect weekend brunch entree. Slices of the sausage and cream-cheese stuffed dish reheat well in the microwave, meaning that leftovers could easily last you all week. Egg in a hole Joy // Flickr ...
the outside of the microwaved food, it usually gets trapped internally, cooking the food faster on the inside.If the food has a high water content, like an egg or potato, the water expands and turns tosteam. Without a way for the steam to escape, the internalpressurerapidly builds until...
It's super simple to use! Just fill the water reservoir, put your s'mores ingredients on the tray (up to two of them), and pop in the microwave for 30 seconds. The marshmallow and chocolate will heat at the same time — leaving you with one delicious treat. ...