So as a kid I didn’t realize yet what a nerd I was. And as I got older not just a nerd but a baking nerd. Like I love reading about why my cookies failed and the chemical reactions happening in my cakes. Hi, my name is Heather and I’m a baking nerd. Do they have support ...
It takesabout 5 minutes inmy stand mixer on speed 4 to reach soft peaks. Soft peak meringue is often used for sponge cakes, Pavlova, angel food cake, topping meringue pies, etc. Stiff peak meringue – If you continue to beat the meringue from soft-peak stage, it'll get even thicker. ...
Stepping into the shoes of the 1910s engineers who planned the dam, they likely did not recognize this landscape as a glacial moraine and instead believed that the Cedar River eroded into its current channel as the usual path of least resistance. This misconception would have suggested that the...
So, the second night, what we did was we took those toppings, we took them off the line, and put them next to the expediter’s station, next to my station, so that all they had to remember was which sausages they were cooking. They would pass the sausages to me, right before I ...