Soft molasses spice cookies with a touch of oats and white chocolate chips to put a twist on a classic cookie. Submitted byGrandma's Molasses Published on July 1, 2020 3 Prep Time: 15 mins Cook Time: 10 mins Additional Time: 4 hrs ...
Thesehomemade white chocolate chip cookiesare the perfect dessert for those who crave something sweet but don't have a lot of time. This simple recipe comes together quickly so that you can enjoy these soft-baked and chewy cookies withpockets of white chocolate chipsin just 30 minutes. Whether...
1 Cup Brown Sugar (Packed) 1/2 Cup Granulated Sugar 1 Cup Butter (Softened) 2 Eggs 1 Teaspoon Vanilla Extract 2 1/2 Cups All Purpose Flour 1 Teaspoon Baking Soda 1/2 Teaspoon Baking Powder 1 Teaspoon Salt 1/4 Teaspoon Cinnamon (Optional) 1 Bag 11 Ounce White Chocolate Chips 用料 As ...
1cup Directions PREHEAT oven to 350 degrees F. COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in morsels. Drop by well-rounded ...
Add some fun to your cookies with this PINK Strawberry White Chocolate Chip Cookies. They're perfect for Valentine's Day or anytime you want something a little special. Ingredients Strawberry cake mix 2 eggs 1/2 C oil 1 C white chocolate chips Instructions Preheat oven to 350 degree...
Sift together the flour, cocoa, baking soda and salt, and then add in batches to the mixer, mixing until just combined after each addition. Gently blend in the white chocolate and chocolate chips. Using a cookie scoop, add 1 tablespoon portions to a baking sheet. Bake until the ...
Finally, stir it in the rolled oats, white chocolate chips, and pecans. Drop by tablespoons onto a greased cookie sheet Bake for about 10 minutes Share this: Tweet Email Print More Share Like this: Loading...
1 cup white chocolate chips Directions: Preheat oven to 350 degrees. Line cookie sheets with parchment paper Stir the cake mix, eggs and oil until combined. Fold in the chocolate chips Using a cookie scoop or large spoon drop dough onto baking sheets. Bake 10-12 minues Let cool on wire ...
but they don’t add enough crunch to take away from the tender and slightly chewy overall texture of the cookies. I like that you can still enjoy the cookie dough and the melting white chocolate chips without too much crunch, but if you’re in the mood for something with a little more...
Don't skip these Cranberry White Chocolate Chip Cookies: deliciously soft, and full of of white chocolate chips and dried cranberries.