Perfect white cake recipe from scratch! No shortening or artificial ingredients in the recipe, but you still get a moist, white cake, with a perfect crumb.
White cake is a classic flavor for wedding cakes due to its color and elegant appearance. Traditionally, white wedding cake is flavored with vanilla and a hint of almond extract. If almond is not a preferred flavor, it can be substituted with additional vanilla extract. What is the Difference...
White cakes are incredibly common for weddings. The pure white color of the cake has been a tradition for hundreds of years. A white wedding cake almost always calls for almond extract. Almond extract is clear so it won’t alter the coloring of the cake. It’s also a little more distinc...
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3. Mulled wine.This is a favourite at holiday gatherings I host. I generally make it by combiningIkea gloggwith red wine. You can also buy this pre-madewarm n cozy mulled winefrom the LCBO or make your own withthis recipe. 4. Apple cider.Hot apple cider is another great drink for a...
DESSERT STATION Hosted in the White Studio, this menu consists of an incredible array of white desserts and cheeses, rosewater cupcakes, pistachio meringues, white chocolate yoghurt, ginger snaps as well as a sumptuous carrot cake topped with Eureka lemon frosting, perfect as a wedding cake! Fami...